You probably already know that s’mores are very popular throughout North America – not just in the United States, but in many places throughout Canada and Mexico as well. This delicious mix of marshmallows, chocolate and graham crackers are a true delicacy that you should never miss out on, especially when sitting around a great fire pit in Denver backyards. However, aside from the basic principles of how to prepare delicious but traditional s’mores, there are many guidelines you can follow to think outside the box and go beyond the classic recipes that made s’mores popular.
One creative way to improve the taste and make it unique is to add candied bacon into the mix. While this isn’t everyone’s cup of tea, candied bacon is very easy to prepare and can add a new dimension of flavor to your s’mores.
Cookie batter is also a delicious addition that will have you asking for more even after eating a lot of exceptional and unique s’mores prepared with that ingredient. Some people actually replace the chocolate in a s’more recipe with cookie batter, claiming the taste is much improved.
If you’re not much into graham crackers, you can replace them with chocolate chip cookies. Also, instead of regular chocolate, many opt for the more unique flavor and texture of Nutella or other types of chocolate cream to enhance the taste of their s’mores and bring them to a whole new level of deliciousness.